Beef & Tomato Noodle Soup

  • Number of Servings: 8
Ingredients
1.5 Boxes of Beef BrothBeef Roast, 7ozHunt's Stewed Tomatoes, 1 canRotel Diced Tomatoes & Chilies, 1 can, optionalBarilla Bow Tie Pasta, 0.5 Box
Directions
Mix all ingredients together in a large pot. Bring to a boil and cook until noodles are done. **You do not have to use the Rotel Diced Tomatoes & Chilies**

Number of Servings: 8

Recipe submitted by SparkPeople user TINA0913.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 172.0
  • Total Fat: 1.6 g
  • Cholesterol: 10.0 mg
  • Sodium: 772.6 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 14.2 g

Member Reviews
  • KIMTINA1
    I tried this recipe and it was wonderful. I just started watching my cholesteral and found this recipe fit into the diet plan and was very taste.
    - 10/18/10