Apple sauce
- Number of Servings: 5
Ingredients
5 apples, honeycrisp1 tsp lemon juice ½ cup water 1 packet stevia ½ tsp cinnamon
Preparation:
Peel, core and chop apples. Cook apples and water in a crock pot on low for 2hrs. When cooled, puree apples in blender while adding stevia and cinnamon. Divide into 5 portions, about .5 cup.
Number of Servings: 5
Recipe submitted by SparkPeople user SABRINALENORE.
Peel, core and chop apples. Cook apples and water in a crock pot on low for 2hrs. When cooled, puree apples in blender while adding stevia and cinnamon. Divide into 5 portions, about .5 cup.
Number of Servings: 5
Recipe submitted by SparkPeople user SABRINALENORE.
Nutritional Info Amount Per Serving
- Calories: 126.6
- Total Fat: 0.8 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 5.7 g
- Protein: 0.4 g
Member Reviews