Gooey Mozzarella Garlic Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
• 1 loaf Italian or French bread, halved crosswise • 1 to 2 tablespoons olive oil • 1 1/2 teaspoons garlic powder • 1 cup shredded mozzarella (regular or part-skim
Preheat oven to 400 degrees F.
Brush olive oil all over bottom half of bread. Sprinkle garlic over oil. Top with cheese and close bread, as if making a sandwich.
Wrap bread in foil and bake 10 to 15 minutes, until cheese melts
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SLHERRON.
Brush olive oil all over bottom half of bread. Sprinkle garlic over oil. Top with cheese and close bread, as if making a sandwich.
Wrap bread in foil and bake 10 to 15 minutes, until cheese melts
8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user SLHERRON.
Nutritional Info Amount Per Serving
- Calories: 134.0
- Total Fat: 5.0 g
- Cholesterol: 8.2 mg
- Sodium: 241.5 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 0.9 g
- Protein: 6.2 g
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