Nana's V8 Chili Recipe
- Number of Servings: 8
Ingredients
Lea & Perrin's Worchestershire Sauce, 1tbspGarlic, 1 clove mincedV8 Vegetable Juice Cocktail 64ozOnions, raw, 1 medium diced93% Lean Ground Beef, 16 oz Bush's Chili Beans, 3.5 cup (2- 16oz cans)
Brown ground beef and onion. Transfer to a large sauce pan. Add V8 juice and chili beans. Add worcestershire and garlic. Add Heat to a boil. Lower heat and simmer 10-20 minutes.
Serve with cheese, sour cream, crackers, green onions, etc. (not included in calorie count).
Serve with cheese, sour cream, crackers, green onions, etc. (not included in calorie count).
Nutritional Info Amount Per Serving
- Calories: 228.9
- Total Fat: 4.3 g
- Cholesterol: 32.5 mg
- Sodium: 935.0 mg
- Total Carbs: 27.9 g
- Dietary Fiber: 7.1 g
- Protein: 19.1 g
Member Reviews