Ground Turkey/Buffalo Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
2 cans Red Kidney Beans2 cans Chickpeas1 pound ground turkey1 pound ground buffalo2 cans diced tomatoes1 can tomato sauce2 cans tomato paste1/4 teaspoon smoked paprikachili powder to taste
Toss all ingredients into the Crockpot and cook on low for 8 hours.
Number of Servings: 12
Recipe submitted by SparkPeople user KATHIE717.
Number of Servings: 12
Recipe submitted by SparkPeople user KATHIE717.
Nutritional Info Amount Per Serving
- Calories: 275.0
- Total Fat: 9.9 g
- Cholesterol: 58.0 mg
- Sodium: 970.1 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 6.3 g
- Protein: 21.4 g
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