mushroom salad swedish style

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
# Mushrooms, fresh, 500 grams # Olive Oil, 8 tbsp # Bay Leaf, 1 tsp, crumbled # Salt, 1 tsp # Pepper, black, 1 tsp # *Lemon Juice, 10 mL # Thyme, ground, 1 tsp# Lemon Peel, 1 tsp # Granulated Sugar, 4 tsp # Tomato Sauce, 0.5 cup # Onions, raw, 1 medium (2-1/2" dia)
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user MONA791.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 306.3
  • Total Fat: 27.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 748.2 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.7 g

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