Applesauce Meatloaf

Name: Applesauce Meatloaf Recipe
Prep time: 15 min
Cook time: 75 min
Total time: 90 min
Yield: 6
Ingredients: 1 cup 93% Lean Ground Beef; 2/3 cup Bread crumbs dry grated plain; 4 oz Mott's Applesauce Natural (unsweetened); 3/4 cup Milk 2%; 1 tsp Salt; 1/4 cup Onions raw; 2 tbsp Parsley; 1/2 tsp Basil; 1/4 Catsup; 2 tbsp Brown Sugar; 1 tsp Yellow Mustard

(1)

Minutes to Prepare: 15
Minutes to Cook: 75

Number of Servings: 6

Ingredients

1 cup 93% Lean Ground Beef2/3 cup Bread crumbs, dry, grated, plain4 oz Mott's Applesauce, Natural (unsweetened)3/4 cup Milk, 2%1 tsp Salt1/4 cup Onions, raw2 tbsp Parsley1/2 tsp Basil1/4 Catsup2 tbsp Brown Sugar1 tsp Yellow Mustard

Directions

Combine all ingredients, except catsup, brown sugar and yellow mustard in a mixing bowl. Pat lightly into loaf pan. Bake at 350 degrees for 1 hour. Remove from oven and pour out liquid. Combine catsup, brown sugar and mustard. Spoon onto meatloaf and bake for 10 - 15 more minutes. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user GOGOMAMA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 200.1
Total Fat: 6.0 g
Cholesterol: 45.6 mg
Sodium: 654.7 mg
Total Carbs: 18.7 g
Dietary Fiber: 1.1 g
Protein: 18.9 g

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Member Reviews

JOANNEEMERALD
My husband and I enjoyed this recipe. However, I think there is an error in the way it is written. I don't think you meant two write "1 cup" of ground beef...Otherwise, the taste of it was really good. I changed some of the ingredients. 2/3 cup crushed wheat crackers instead of bread crumbs... - 1/13/14