Turkey/Beef Meatballs

Name: Turkey/Beef Meatballs Recipe
Yield: 28
Ingredients: 1 lb ground beef lean; 1 lb ground turkey; 3 eggs; 3 TBS grated parmesan cheese; 3 garlic cloves crushed; 3 TBS red wine; 1/2 cup breadcrumbs; 1 TBS parsely flakes; 1 tsp red pepper flakes; salt and pepper

Number of Servings: 28

Ingredients

1 lb ground beef, lean1 lb ground turkey3 eggs3 TBS grated parmesan cheese3 garlic cloves, crushed3 TBS red wine1/2 cup breadcrumbs1 TBS parsely flakes1 tsp red pepper flakessalt and pepper

Directions

Place all ingredients in a large bowl. Mix with hands to combine. make about 28-30 1 1/2 inch meatballs. Fry in pan with 1 Tbs olive oil until nice and brown on all sides...add to sauce.

Number of Servings: 28

Recipe submitted by SparkPeople user KRINALDI07.

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 80.2
Total Fat: 5.3 g
Cholesterol: 31.5 mg
Sodium: 57.9 mg
Total Carbs: 0.9 g
Dietary Fiber: 0.1 g
Protein: 6.6 g

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