French Onion Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 tsp olive oil2.5 c onions sliced6 c beef bouillon low sodium6 slices French bread2 T parmesan cheese, grated
Makes 6 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user UTMEFIT.
Number of Servings: 6
Recipe submitted by SparkPeople user UTMEFIT.
Nutritional Info Amount Per Serving
- Calories: 35.2
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 1.4 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.9 g
- Protein: 1.6 g
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