Crumb Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cups flour1 cup of white sugar3/4 cup butter1 cup sour milk1 egg1 tsp. soda1 tsp cinnomon1/2 tsp. cloves1 cup raisins
Directions
Method
Mix tog. 2 cups of flour and 1 cup sugar .Add 3/4 cup of butter and rub until crumbs. Set aside 1 cup crumbs for topping.
Add other ingredients, sprinkle crumbs on top and bake for 30 min @ 350 or until inserted toothpick comes out clean.

Number of Servings: 12

Recipe submitted by SparkPeople user GGPUTT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 138.1
  • Total Fat: 1.5 g
  • Cholesterol: 19.1 mg
  • Sodium: 120.8 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.4 g

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