Pumpkin pie, crustless

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 can pumkin (15oz)1 can fat free evaporated milk (12 oz)1/2 cup sugar3/4 cup egg beaters1 tsp cinnamon2 tsp pumpkin pie spice2 tsp vanilla
Directions
mix all ingredients, then bake 425 for 15 minutes then lower to 350 for another 25-30.....should be able to put knife in with out pulling out pieces.

Number of Servings: 10

Recipe submitted by SparkPeople user KWHITE1022.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 62.7
  • Total Fat: 0.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 40.0 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.3 g

Member Reviews