Roasted Acorn Squash & Cauliflower

Name: Roasted Acorn Squash & Cauliflower Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6
Ingredients: 1 acorn squash; 6 loves garlic; 2 c cauliflower; 2 T olive oil; sage; thyme; nutmeg

(1)

Minutes to Prepare: 20
Minutes to Cook: 45

Number of Servings: 6

Ingredients

1 acorn squash6 loves garlic2 c cauliflower2 T olive oilsagethymenutmeg

Directions

Preheat oven to 400
peel & dice acorn squash
cut cauliflower into bite-size pieces
peel garlic cloves
toss together with oil & spices
roast until squash & cauliflower are tender

Number of Servings: 6

Recipe submitted by SparkPeople user SARAHMICHELEF.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 81.3
Total Fat: 4.7 g
Cholesterol: 0.0 mg
Sodium: 12.7 mg
Total Carbs: 10.2 g
Dietary Fiber: 2.0 g
Protein: 1.4 g

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Member Reviews

MOMMA_HEALR
Really easy and the spices all went really well together. Delicious - 9/7/12