Lean Spagetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 Garlic Clove, Chopped29 ounce can of Tomato Puree29 ounce can of Crushed Tomato14.5 ounce can of Diced Tomatoes1 lb (16 ounces) Ground Sirloin, 96% fat-free1/2 Tbsp Basil1 Tbsp Bay Leaves4 Tbsp of Chopped Onion2 tsp Splenda
Saute onion and garlic until garlic browns. Add to tomato sauce, tomato puree, and diced tomatoes to a large sauce pan, heat on medium. Add cooked onion and garlic to tomato mixture. Add basil, bay leaves, and splenda to tomato mixture. Ground 96% fat free ground sirloin beef. After ground beef browns, rinse beef in colindar with water. Rinsing the cooked beef removes some of the fat calories. Add cooked ground beef to sauce mixture and cook on medium for 1 hour. Makes 10 3/4-cup servings.
Number of Servings: 10
Recipe submitted by SparkPeople user JWCHRISTY.
Number of Servings: 10
Recipe submitted by SparkPeople user JWCHRISTY.
Nutritional Info Amount Per Serving
- Calories: 151.7
- Total Fat: 4.1 g
- Cholesterol: 40.3 mg
- Sodium: 579.4 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 3.3 g
- Protein: 16.5 g
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