The Best Mock Hollandaise

Name: The Best Mock Hollandaise Recipe
Cook time: 5 min
Total time: 5 min
Yield: 5
Ingredients: 1/3 cup reduced fat buttermilk; 1/3 cup Olive Oil Mayo (or canola oil mayo); 1/2 tsp fresh grated lemon rind (about 1 small lemon); 1 tbsp lemon juice; 1 1/2 tsp dijon mustard; 1/4 tsp ground black pepper; 1 1/2 tsp unsalted butter

Minutes to Cook: 5

Number of Servings: 5

Ingredients

1/3 cup reduced fat buttermilk1/3 cup Olive Oil Mayo (or canola oil mayo)1/2 tsp fresh grated lemon rind (about 1 small lemon)1 tbsp lemon juice1 1/2 tsp dijon mustard1/4 tsp ground black pepper1 1/2 tsp unsalted butter

Directions

Combine the first 6 ingredients (through pepper) in a small saucepan over low heat, stirring well with a whisk. Add butter, whisking until it melts. Keep warm.

Makes 5 (3 tbsp) servings

Number of Servings: 5

Recipe submitted by SparkPeople user XTMONT.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 75.0
Total Fat: 6.2 g
Cholesterol: 9.3 mg
Sodium: 170.6 mg
Total Carbs: 3.7 g
Dietary Fiber: 0.1 g
Protein: 0.7 g

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