Joy's Italian Meatballs with Orzo

Name: Joy''s Italian Meatballs with Orzo Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Ingredients: 1 pound turkey meatballs; 1 large onion chopped; 1 TBSP olive oil; 14 oz beef broth; 1 cup uncooked orzo pasta; 1 can diced tomatoes; 4 plum tomatoes chopped; 1/2 cup grated parmesan cheese

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 6

Ingredients

1 pound turkey meatballs1 large onion, chopped1 TBSP olive oil14 oz beef broth1 cup uncooked orzo pasta1 can diced tomatoes4 plum tomatoes, chopped1/2 cup grated parmesan cheese

Directions

Saute onions in olive oil until tender. Add beef broth and bring to a boil. Stir in orzo, meatballs and diced tomatoes. Return to a boil. Cover and reduce heat to medium low. Simmer 7-8 minutes until liquid is reduced, stirring occasionally.
Add plum tomatoes and cook 5-8 minutes until orzo is tender. Stir frequently. Sprinkle with cheese and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user ELDORADO_MOM.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving