Cream Tacos
- Number of Servings: 12
Ingredients
Directions
2 Lbs. ground beef1.5 cups shredded cheddar cheese2 cans Healthy Request Cream of Mushroom SoupNonfat milk 1.5 cupsTortilla chips 1.5 bags (7.5 oz bag)
Brown hamburger and drain.
Crush tortilla chips and mix together milk and soup and add to hamburger and crushed chips. Put in a casserole dish and top with cheese baking for 30 min. at 350.
Number of Servings: 12
Recipe submitted by SparkPeople user LMONSON.
Crush tortilla chips and mix together milk and soup and add to hamburger and crushed chips. Put in a casserole dish and top with cheese baking for 30 min. at 350.
Number of Servings: 12
Recipe submitted by SparkPeople user LMONSON.
Nutritional Info Amount Per Serving
- Calories: 438.4
- Total Fat: 28.9 g
- Cholesterol: 74.9 mg
- Sodium: 503.7 mg
- Total Carbs: 23.4 g
- Dietary Fiber: 2.2 g
- Protein: 20.5 g
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