GRANDMA'S BUTTER TART

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 60
Ingredients
1/2 C unsalted butter1 Cup sugar1 Egg1 Tsp light cream or milk2 Cups Flour1/2 tsp salt1 1/2 tsp baking powder
Directions
mix the first four ingredients together. Mix remaining ingredients together in separate container, blend. Mix together until all dry ingredients are blended. Refrigerate for 1 - 2 hours. Roll on floured board using 1/2 flour and 1/2 powdered sugar to keep from sticking. Roll thin, decorate with sugars, other cookie decorations. Bake at 350 degrees. Watch closely, keep crisp.

Number of Servings: 60

Recipe submitted by SparkPeople user GRACIE706.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 37.4
  • Total Fat: 1.8 g
  • Cholesterol: 8.2 mg
  • Sodium: 34.4 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.4 g

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