Lemon Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
blend lemon, ricotta or cottage cheese, egg yolk, flour, sugar, salt and melted butter in large bowlbeat egg whites until stiff peaks formfold into cheese mixturecook on 300 degree griddle 2-3 minutes on each side, turn carefully
Makes 8 3" pancakes
Number of Servings: 8
Recipe submitted by SparkPeople user PUMPKINFAIRE.
Number of Servings: 8
Recipe submitted by SparkPeople user PUMPKINFAIRE.
Nutritional Info Amount Per Serving
- Calories: 130.2
- Total Fat: 9.3 g
- Cholesterol: 99.8 mg
- Sodium: 126.4 mg
- Total Carbs: 6.2 g
- Dietary Fiber: 0.2 g
- Protein: 6.0 g
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