Easy Tofu Madras

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Tofu, extra firm, 1 block Peas and carrots, frozen, 16 ozPataks Madras Paste, 4 tbsp
Directions
Simmer tofu, add peas & carrots and madras paste. Simmer for 10 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user CHICAGODORE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 254.4
  • Total Fat: 15.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 536.1 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 5.8 g
  • Protein: 16.2 g

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