Sausage Gravy over biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Ground sausageMilkFlourBisquicksaltpepperbutter or margarine
prepare Bisquick biscuits per instructions on box.
Begin Baking.
Brown 1 lb sausage in 10" frying pan
Once brown add 1/4 cup flour to pan and continue browning until meat is completely coated
Add 2 tbs margarine or butter and melt.
Pour 1.5 cups milk into pan and stir continuously until gravy forms.
Remove from heat when gravy is thick
Pour over hot biscuits and enjoy. ;)
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAMATLAK.
Begin Baking.
Brown 1 lb sausage in 10" frying pan
Once brown add 1/4 cup flour to pan and continue browning until meat is completely coated
Add 2 tbs margarine or butter and melt.
Pour 1.5 cups milk into pan and stir continuously until gravy forms.
Remove from heat when gravy is thick
Pour over hot biscuits and enjoy. ;)
Number of Servings: 6
Recipe submitted by SparkPeople user MOMMAMATLAK.
Nutritional Info Amount Per Serving
- Calories: 561.0
- Total Fat: 37.8 g
- Cholesterol: 61.5 mg
- Sodium: 938.6 mg
- Total Carbs: 39.1 g
- Dietary Fiber: 0.3 g
- Protein: 16.8 g
Member Reviews