Beef Biryani
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user SMULLER73.
* *Basmati rice (dry, Asda), 350 gram(s) (remove) * Beef chuck, arm pot roast, 710 grams (remove) * *Canola Oil, 3 tbsp (remove) * Mushrooms, fresh, 250 grams (remove) * Onions, raw, 2 medium (2-1/2" dia) (remove) * Yogurt, plain, low fat, 0.5 cup (8 fl oz) (remove)
Number of Servings: 8
Recipe submitted by SparkPeople user SMULLER73.
Nutritional Info Amount Per Serving
- Calories: 488.5
- Total Fat: 23.2 g
- Cholesterol: 54.1 mg
- Sodium: 72.3 mg
- Total Carbs: 38.1 g
- Dietary Fiber: 1.4 g
- Protein: 30.9 g
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