Buttermilk pie

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
eggsflourbuttermilk sugarvanilla9" pie crust
Directions
Mix sugar , buttermilk, flour together. Then add eggs and vanilla beat mixture well. Pour in pie crust and bake at 350 for 45 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user TEAL34.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 390.3
  • Total Fat: 18.8 g
  • Cholesterol: 110.8 mg
  • Sodium: 223.5 mg
  • Total Carbs: 52.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.5 g

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