Swiss-Mushroom Hamburgers - 684.5 (4)

  • Number of Servings: 4
Ingredients
1 lb beef, ground4 oz cheese, swiss1/2 lb mushrooms2 garlic cloves3 T. butter4 hamburger buns lettuce1 tomtato, roma ketchup
Directions
Makes four hamburgers. Serve with Corn on the Cob and Basic Salad.

Number of Servings: 4

Recipe submitted by SparkPeople user LISAREITHER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 684.5
  • Total Fat: 48.5 g
  • Cholesterol: 145.8 mg
  • Sodium: 550.7 mg
  • Total Carbs: 28.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 31.9 g

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