home made beef burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
500 grams beef mince1 egg1 small onionsaltblack pepper
put beef mince in a mixing bowl
add 1 egg
add finely chopped onion
add black pepper
add dash of salt
mix by hand until free from lumps
remove from bowl and place on an slightly oiled board
divide in two and shape and flatten until your happy
cook under grill or fry until juices run clear or your preference
Number of Servings: 4
Recipe submitted by SparkPeople user PIRATEBEN.
add 1 egg
add finely chopped onion
add black pepper
add dash of salt
mix by hand until free from lumps
remove from bowl and place on an slightly oiled board
divide in two and shape and flatten until your happy
cook under grill or fry until juices run clear or your preference
Number of Servings: 4
Recipe submitted by SparkPeople user PIRATEBEN.
Nutritional Info Amount Per Serving
- Calories: 413.4
- Total Fat: 34.5 g
- Cholesterol: 159.4 mg
- Sodium: 140.1 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.4 g
- Protein: 22.6 g
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