Beef Stew Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
14 oz beef roast already cooked and diced14 oz potatos cooked and diced14 oz carrots cooked and diced2 C green beans6 C water6 tsp beef base1 can tomato soup
Directions
Mix all in crock pot. Cook 3 hours until hot
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 198.1
  • Total Fat: 5.7 g
  • Cholesterol: 47.5 mg
  • Sodium: 830.3 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 3.8 g
  • Protein: 17.5 g

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