Zucchini Stew

(1)
  • Number of Servings: 8
Ingredients
Lean Ground Turkey, 2lbs*Penzeys Italian Sausage seasoning, 6 tsp Basil, 1 tsp Marjoram, dried, 1 tsp Celery, raw, 2 cup, diced Onions, raw, 2 cup, chopped Green Peppers (bell peppers), 2, chopped Zucchini, 2 pounds, sliced Granulated Sugar, 1 tsp Del Monte Petite Cut Diced Tomatoes, 2 28ounce cansGarlic Salt (McCormick), 2 tsp
Directions
Brown ground turkey with italian sausage seasoning and drain. Add celery and cook for 10 minutes. Stir in everything except green peppers and simmer for 20 minutes. Add green peppers and cook for 10 minutes longer. serve sprinkled with parmesan cheese. Makes eight 2 cup servings.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 256.9
  • Total Fat: 8.2 g
  • Cholesterol: 100.0 mg
  • Sodium: 1,974.0 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 6.8 g
  • Protein: 27.5 g

Member Reviews
  • SWEETD50
    Going to try for dinner weather is cold and it is soup time - 1/18/11