Faux Archway Frosty Lemon Cookies

Name: Faux Archway Frosty Lemon Cookies Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 26
Ingredients: Cookie; 1/2 c shortening; 2 large eggs; 1 c. sugar; 1/2 tsp salt; 1/2 tsp lemon zest; 1/4-1/2 tsp lemon oil; 1/2 tsp nutmeg; 2 c flour; 1 tsp baking powder; 1/2 tsp baking soda; 2 tbsp lemon juice; Glaze; 2 c powdered sugar; 1/4 c lemon juice

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 26

Ingredients

Cookie1/2 c shortening2 large eggs1 c. sugar1/2 tsp salt1/2 tsp lemon zest1/4-1/2 tsp lemon oil1/2 tsp nutmeg2 c flour1 tsp baking powder1/2 tsp baking soda2 tbsp lemon juiceGlaze2 c powdered sugar1/4 c lemon juice

Directions

Combine shortening, eggs, sugar, salt, lemon zest and oil and nutmeg. Beat until smooth. Sift flour, baking powder and baking soda, and add to mixture. Once combined, add lemon juice. Drop tablespoon of dough onto greased cookie sheet, and flatten with a greased flat-bottomed glass. Bake 10 minutes at 375 degrees. Do not overbake!

While cookies are in oven, mix together the powdered sugar and half the lemon juice. Add more to achieve desired consistency. Glaze cookies as they cool. Makes two baker's dozen, or 26 cookies.

Number of Servings: 26

Recipe submitted by SparkPeople user ADRNNSZF.

Servings Per Recipe: 26

Nutritional Info Amount Per Serving

Calories: 143.6
Total Fat: 4.5 g
Cholesterol: 18.5 mg
Sodium: 93.4 mg
Total Carbs: 24.6 g
Dietary Fiber: 0.3 g
Protein: 1.5 g

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