Spaghetti sauce � la viande et aux l�gumes

Name: Spaghetti sauce � la viande et aux l�gumes Recipe
Yield: 6
Ingredients: Boeuf hach�

Number of Servings: 6

Ingredients

Boeuf hach�

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user COUCOUCATCHOU.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 503.0
Total Fat: 16.5 g
Cholesterol: 59.0 mg
Sodium: 127.8 mg
Total Carbs: 53.9 g
Dietary Fiber: 11.6 g
Protein: 32.4 g

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