Crockpot Lentil Tomato Soup-Best EVER
- Number of Servings: 12
Ingredients
Directions
* Lentils, 2 cup (1 bag) * Crushed Tomatoes, 784 grams (28 oz can) * Carrots, raw, 2 medium * Celery, raw, 2 stalk, medium (7-1/2" - 8" long) * Onions, raw, 1 medium (2-1/2" dia) * Chicken Broth, 6 cup (8 fl oz) * * Butterball Turkey Polska Kielbasa, 16 oz * *Brown Rice, medium grain, 4 cup
Dice veggies and sausage. Put all ingredients (except rice) into crockpot on low for 6-8 hours. Cook rice separately.
Spoon a little rice in each bowl. Pour soup over. Top with light sour cream and a spring of cilantro. Salt and pepper to taste.
Number of Servings: 12
Recipe submitted by SparkPeople user VICTUAL.
Spoon a little rice in each bowl. Pour soup over. Top with light sour cream and a spring of cilantro. Salt and pepper to taste.
Number of Servings: 12
Recipe submitted by SparkPeople user VICTUAL.
Nutritional Info Amount Per Serving
- Calories: 212.4
- Total Fat: 5.1 g
- Cholesterol: 22.5 mg
- Sodium: 987.3 mg
- Total Carbs: 31.9 g
- Dietary Fiber: 5.6 g
- Protein: 11.6 g
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