Pizza Crust for Bread Machine
- Number of Servings: 16
Ingredients
1 1/3 c water6 Tbs margarine1 egg5 c bread flour1 tsp salt1/4 c sugar2 1/4 tsp yeast
Place ingredients into bread machine in the order listed. Make sure water is 110* F. Set bread machine for dough cycle. Once it has finished the dough cycle, put onto a floured surface and knead. Divide into 2 equal parts and set aside to rest 10 min.
Spread dough onto 2 greased pizza pans. Top with toppings of your choice and cheeses. Bake in preheated 400* oven 15-20 minutes.
Cut each pizza into 8 slices. Note: this makes 2 extra large pizza crusts.
Number of Servings: 16
Recipe submitted by SparkPeople user BLESSEDBY5.
Spread dough onto 2 greased pizza pans. Top with toppings of your choice and cheeses. Bake in preheated 400* oven 15-20 minutes.
Cut each pizza into 8 slices. Note: this makes 2 extra large pizza crusts.
Number of Servings: 16
Recipe submitted by SparkPeople user BLESSEDBY5.
Nutritional Info Amount Per Serving
- Calories: 214.9
- Total Fat: 6.2 g
- Cholesterol: 64.4 mg
- Sodium: 222.5 mg
- Total Carbs: 33.2 g
- Dietary Fiber: 1.1 g
- Protein: 6.0 g
Member Reviews