Slow Cooker Two Bean Chili

Name: Slow Cooker Two Bean Chili Recipe
Prep time: 5 min
Cook time: 600 min
Total time: 605 min
Yield: 12
Ingredients: 1 28-oz can crushed tomatoes; 4 14.5-oz cans diced tomatoes w/ green chilis; 1 28-oz can black beans drained; 1 15-oz can dark red kidney beans drained; 1 Tbsp chili powder; 1 tsp ground cumin; 1 Tbsp oregano dried; 1 Tbsp garlic powder

(1)

Minutes to Prepare: 5
Minutes to Cook: 600

Number of Servings: 12

Ingredients

1 28-oz can crushed tomatoes4 14.5-oz cans diced tomatoes w/ green chilis1 28-oz can black beans, drained1 15-oz can dark red kidney beans, drained1 Tbsp chili powder1 tsp ground cumin1 Tbsp oregano, dried1 Tbsp garlic powder

Directions

Place all ingredients in crock of slow cooker; mix well. Cook 8 to 10 hours on low.

Number of Servings: 12

Recipe submitted by SparkPeople user EMPIERCE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 149.5
Total Fat: 0.8 g
Cholesterol: 0.0 mg
Sodium: 848.9 mg
Total Carbs: 28.9 g
Dietary Fiber: 8.6 g
Protein: 9.1 g

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