Quesadillas Huevos Rancheros
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 6-inch corn tortillas1/2 Cup Grated cheese3 sliced hard-cooked eggs1 Cup Salsa
Lay tortillas on a cookie sheet. Place in a 325° F oven for 10 minutes. Remove from oven and top 2 of the tortillas with grated cheese and hard-cooked eggs. Top with the other tortillas. Bake until the cheese melts, about 5 minutes. Cut into wedges and decorate with spoonfuls of salsa.
We used Dutch Farms Shredded Italian Cheese (it's a family favorite) so the nutritional information is counting that name brand in.
Number of Servings: 4
Recipe submitted by SparkPeople user SKARLOK.
We used Dutch Farms Shredded Italian Cheese (it's a family favorite) so the nutritional information is counting that name brand in.
Number of Servings: 4
Recipe submitted by SparkPeople user SKARLOK.
Nutritional Info Amount Per Serving
- Calories: 146.3
- Total Fat: 8.9 g
- Cholesterol: 169.0 mg
- Sodium: 426.1 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 1.5 g
- Protein: 9.3 g