Jello cheesecake Pudding Mini Pies

(1)
  • Number of Servings: 6
Ingredients
1 box Jello sugar free, fat free cheesecake pudding6 mini graham cracker pie shells6 Tablespoons canned cherry (lite)
Directions
Make pudding
Place in shells
Top with cherries
Refrigerate for 1 hour

Number of Servings: 6

Recipe submitted by SparkPeople user MIMILUVZ.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 131.7
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 179.2 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.0 g

Member Reviews
  • SAMPSKI47
    My boss made these for me today, but with nonfat greek yogurt. They are better than real cheesecake to me. Regular cheese cake is too rich. - 4/12/13