fada khichdi by roopa

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
daliya,chana dal,mung beans,peas,onion,garlic,salt,turmuric,chilli,oil,
Directions
heat oil,add garlic and onion,add dalya saute for 5 min.,add other ingrediants and 5cups of water and cook for 30 minuts.

Number of Servings: 3

Recipe submitted by SparkPeople user ROOPANAYAK1.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 266.2
  • Total Fat: 6.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 798.6 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 9.5 g
  • Protein: 8.9 g

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