Buffalo Chicken Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
1 can shredded white chicken (canned - 98% fat free)1 8 oz. package of reduced-fat cream cheese.75 cup Chicken Wing Sauce1 cup Fat Free Ranch Dressing1 cup 2% Shredded Cheddar Cheese
In an 8X8 pan, mix your cream cheese and ranch dressing together. In a separate bowl, mix together remaining ingredients. Cover ranch/cream cheese mixture with the separate mixture. Bake in oven at 350 for 30 minutes, or in the microwave on high for 10 minutes. Makes about 8-10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user ROCKGODDESS309.
Number of Servings: 10
Recipe submitted by SparkPeople user ROCKGODDESS309.
Nutritional Info Amount Per Serving
- Calories: 147.5
- Total Fat: 8.1 g
- Cholesterol: 42.0 mg
- Sodium: 973.0 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.4 g
- Protein: 9.8 g
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