spanakopita - Greek Spinich pie

Name: spanakopita - Greek Spinich pie Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 24
Ingredients: Olive Oil .25 cup (remove); Onions raw 1 large (remove); Garlic 4 clove (remove); *Frozen Spinich 4 cup (remove); Egg fresh 2 large (remove); Ricotta Cheese part skim milk .75 cup (remove); *Crumbles Fetta Cheese 1.75 cup (remove); Phyllo Dough 13 sheet dough (remove)

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 24

Ingredients

Olive Oil, .25 cup (remove)Onions, raw, 1 large (remove)Garlic, 4 clove (remove)*Frozen Spinich, 4 cup (remove)Egg, fresh, 2 large (remove)Ricotta Cheese, part skim milk, .75 cup (remove)*Crumbles Fetta Cheese, 1.75 cup (remove)Phyllo Dough, 13 sheet dough (remove)

Directions

to be added

Number of Servings: 24

Recipe submitted by SparkPeople user GREYBADGER.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 101.8
Total Fat: 5.9 g
Cholesterol: 27.4 mg
Sodium: 198.5 mg
Total Carbs: 7.6 g
Dietary Fiber: 0.8 g
Protein: 4.6 g

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