vegeterian vegetable soup

Name: vegeterian vegetable soup Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8
Ingredients: 1 can cut green beans; 1 can sliced carrots; 1 can sweet peas; 1 can diced potatoes; 1 can whole kernel corn; 2 cans sliced stewed tomatoes; 1 medium onion chopped; 2 beef boulion cubes; 1 - 2 cups water added

(1)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 can cut green beans1 can sliced carrots1 can sweet peas1 can diced potatoes1 can whole kernel corn2 cans sliced stewed tomatoes1 medium onion chopped2 beef boulion cubes1 - 2 cups water added

Directions

Open all ingredients and place, undrained, into a large boiler. Bring to boil then reduce heat to a low setting. Cook for 30 minutes to 1 hour.

Serve with cornbread (not added into calories above)

Number of Servings: 8

Recipe submitted by SparkPeople user TLYNCALDWELL.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 220.7
Total Fat: 1.3 g
Cholesterol: 0.0 mg
Sodium: 1,434.5 mg
Total Carbs: 42.3 g
Dietary Fiber: 11.4 g
Protein: 8.3 g

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Member Reviews

DELTAGAL65
Sounds good - but I omit the potatoes .. - 2/12/11