3-2-1 Dressing
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
Balsamic vinegar, 3T.Dijon mustard, 2 T.Unsw. apple juice, 1T.
Mix well and serve.
Number of Servings: 3
Recipe submitted by SparkPeople user KATHY1157.
Number of Servings: 3
Recipe submitted by SparkPeople user KATHY1157.
Nutritional Info Amount Per Serving
- Calories: 21.2
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 245.2 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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