bok choy coconut soup

  • Number of Servings: 4
Ingredients
bok choycocnutmilkgarlicchili pasteonion
Directions
cook the spices, bok choy stems and milk together, later add the leaves.

Number of Servings: 4

Recipe submitted by SparkPeople user FASTALKINGFATTY.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 239.0
  • Total Fat: 24.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 50.0 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.1 g

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