Vikki's Rice Crispies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1/4 cup butter, melted5 cups rice crispies cereal5 cups mini-marshmallows
Directions
Melt butter in stock pot on low heat. Add marshmallows and stir constantly until they melt. Turn off heat, leave pot on burner and stir in cereal gradually until thoroughly mixed. Spray 13x9 inch pan with vegetable spray and pour batter into pan and press batter firmly throughout pan using a vegetable sprayed spatula. Let cool before cutting into 2 inch pieces. Makes 24 pieces, one piece is one serving.

Number of Servings: 24

Recipe submitted by SparkPeople user THEADMIRAL.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 71.9
  • Total Fat: 1.9 g
  • Cholesterol: 5.2 mg
  • Sodium: 45.3 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.4 g

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