Chocolate Peanut Butter Jam Oatmeal
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1/2 c dry, old fashioned oats1/2 packet individual size peanut butter (bit less than 2 tsp)1 small square chocolate, 5 grams1 T no sugar added raspberry spreadartificial sweetener, optional
1. Cook oats. I prefer on the stove. I make a big batch and keep it in the fridge.
Add artificial sweetener if you like.
Pour in the bowl you will eat in.
2. Break chocolate in bits and mix in.
3. Stir in peanut butter. I add little "bits" on top of my dish and let it melt on top of the oatmeal.
4. Top with raspberry spread.
5. Eat up!
makes 1 generous sized bowl. Easy to scale up portions.
Number of Servings: 1
Recipe submitted by SparkPeople user MAKOTO1.
Add artificial sweetener if you like.
Pour in the bowl you will eat in.
2. Break chocolate in bits and mix in.
3. Stir in peanut butter. I add little "bits" on top of my dish and let it melt on top of the oatmeal.
4. Top with raspberry spread.
5. Eat up!
makes 1 generous sized bowl. Easy to scale up portions.
Number of Servings: 1
Recipe submitted by SparkPeople user MAKOTO1.
Nutritional Info Amount Per Serving
- Calories: 243.5
- Total Fat: 8.8 g
- Cholesterol: 1.1 mg
- Sodium: 454.5 mg
- Total Carbs: 34.1 g
- Dietary Fiber: 5.0 g
- Protein: 9.0 g
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