Perfect Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
AP Floursaltsugarbaking powdereggoilmilk
combine all dry ingredients, with a whisk add in egg , milk, and oil. whisk till lump free.
cook on griddle at 350 till done
yields 12-15 2.5 inch pancakes
Number of Servings: 15
Recipe submitted by SparkPeople user ROGUE6.
cook on griddle at 350 till done
yields 12-15 2.5 inch pancakes
Number of Servings: 15
Recipe submitted by SparkPeople user ROGUE6.
Nutritional Info Amount Per Serving
- Calories: 58.5
- Total Fat: 1.3 g
- Cholesterol: 12.7 mg
- Sodium: 265.7 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 0.3 g
- Protein: 2.0 g
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