Chipotle's Lime Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Indian, Aromatic Basmati Rice, aprox 3/4 cup, 1 serving *Corn Oil, 1 1tspCilantro, raw, .66 tbsp Salt, .5 tsp Limes, 1 fruit (2" dia) Water, tap, 1 cup (8 fl oz)
In a 2 qt saucepan, heat oil or butter over low heat, stirring occassionally until melted. Add rice and lime juice, stir for 1 minute. Add water and salt, bring to a full rolling boil. At boiling, cover, turn down to simmer over low heat until rice is tender and the water is absorbed, about 25 minutes. Fluff rice with a fork. Stir in chopped cilantro.
Number of Servings: 1
Recipe submitted by SparkPeople user HANGNON.
Number of Servings: 1
Recipe submitted by SparkPeople user HANGNON.
Nutritional Info Amount Per Serving
- Calories: 209.9
- Total Fat: 4.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,168.8 mg
- Total Carbs: 42.1 g
- Dietary Fiber: 1.9 g
- Protein: 3.5 g
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