Chipotle's Vegetarian Burrito

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
*Chipotle Lime Rice, 3 oz *Flour tortilla, Mission, "medium - soft taco" 1 tortilla, 49 gram(s) Monterey Cheese, 1 oz Beans, black, .25 cup Sour Cream, 2 tbsp
Directions
Lightly steam or warm tortilla in microwave. Layer the rest of the ingredients. Fold in two opposite sides and roll into burrito. Serve.

Number of Servings: 1

Recipe submitted by SparkPeople user HANGNON.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 493.9
  • Total Fat: 20.3 g
  • Cholesterol: 35.8 mg
  • Sodium: 755.1 mg
  • Total Carbs: 59.4 g
  • Dietary Fiber: 4.7 g
  • Protein: 17.5 g

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