Honey Pork Tenderloin with Rosemary and Dijon

Name: Honey Pork Tenderloin with Rosemary and Dijon Recipe
Yield: 8
Ingredients: Pork Tenderloin; honey; dijon; rosemary; garlic; thyme

Number of Servings: 8

Ingredients

Pork Tenderloinhoneydijonrosemarygarlicthyme

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user AMYLUE6.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 245.2
Total Fat: 9.4 g
Cholesterol: 89.6 mg
Sodium: 62.8 mg
Total Carbs: 4.6 g
Dietary Fiber: 2.8 g
Protein: 33.4 g

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