Easy Teriyaki Pork Chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1/2 cup soy sauce2 tablespoons vinegar1 tablespoon honey2 teaspoons garlic powder6 pork loin chops
Directions
1. In a shallow dish, combine soy sauce, vinegar, honey and garlic powder. Place chops in dish, and turn to coat. Cover, and marinate for 2 to 4 hours in the refrigerator. 2. Preheat grill to high heat, and lightly oil the grate. 3. Grill chops for 5 to 8 minutes per side, or until desired doneness.

Number of Servings: 6

Recipe submitted by SparkPeople user TKDABRUNZ.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 231.0
  • Total Fat: 13.3 g
  • Cholesterol: 58.8 mg
  • Sodium: 1,268.1 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 22.5 g

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