Easy Teriyaki Pork Chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1/2 cup soy sauce2 tablespoons vinegar1 tablespoon honey2 teaspoons garlic powder6 pork loin chops
1. In a shallow dish, combine soy sauce, vinegar, honey and garlic powder. Place chops in dish, and turn to coat. Cover, and marinate for 2 to 4 hours in the refrigerator. 2. Preheat grill to high heat, and lightly oil the grate. 3. Grill chops for 5 to 8 minutes per side, or until desired doneness.
Number of Servings: 6
Recipe submitted by SparkPeople user TKDABRUNZ.
Number of Servings: 6
Recipe submitted by SparkPeople user TKDABRUNZ.
Nutritional Info Amount Per Serving
- Calories: 231.0
- Total Fat: 13.3 g
- Cholesterol: 58.8 mg
- Sodium: 1,268.1 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.1 g
- Protein: 22.5 g
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