Crockpot Sausage and Potato Stew

Name: Crockpot Sausage and Potato Stew Recipe
Yield: 6
Ingredients: 2 c seasoning blend; 1 1/2 Q turkey stock; 2/3 c corn; 6 small potatoes peeled and diced; 1 T salt; 1 bay leaf; 1/4 t cayenne; 1/2 t black pepper; 1 t ground thyme; 1 T rosemary

Number of Servings: 6

Ingredients

2 c seasoning blend1 1/2 Q turkey stock2/3 c corn6 small potatoes, peeled and diced1 T salt1 bay leaf1/4 t cayenne1/2 t black pepper1 t ground thyme1 T rosemary

Directions

Throw everything (except corn starch) in a crockpot and let 'er rip! High for 3 hours or more. Remove some liquid and cool, add cornstrarch and then add back to pot.

Number of Servings: 6

Recipe submitted by SparkPeople user JLLEBLANC4.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 321.8
Total Fat: 6.3 g
Cholesterol: 40.8 mg
Sodium: 2,082.1 mg
Total Carbs: 46.3 g
Dietary Fiber: 5.2 g
Protein: 18.4 g

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