Turkey kebabs (2 x 2" patties)

Minutes to Prepare: 15
Minutes to Cook: 10

Number of Servings: 6

Ingredients

1 lb ground turkey3/4 c breadcrumbs0.75 tsp salt0.75 tsp garam masala0.5 tsp cumin seed0.5 tsp coriander seed0.5 c cilantro2 serranos1/2 onion, finely diced2 tsp ginger1/2 tomato, diced finely0.5 tsp cayenne1 T oil for sauteeing

Directions

Mix turkey with all spices and 1/4 c breadcrumbs. Form into 12 patties. Dip patties into remaining breadcrumbs & saute in oil until cooked (~3 min per side).
Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user ZILLYONS.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 189.5
Total Fat: 8.6 g
Cholesterol: 53.3 mg
Sodium: 447.7 mg
Total Carbs: 11.6 g
Dietary Fiber: 1.1 g
Protein: 16.8 g

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