Creamy Cucumber, Tomato & Onion Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2- medium to large Cucumbers - Sliced1 - Medium to Large Onion - Sliced/seperated2 - Medium Tomatoes - SlicedDRESSING:1 pkg Hidden Valley Lite Ranch Dressing1 Cup Skim Milk1 Cup Lite Mayonnaise ( I prefer Miracle Whip)3/4 Cup Seasoned Rice Vinegar1/2 Cup SplendaSalt ( to taste) [I prefer Seasoning Salt]Pepper (to taste)
Directions
Slice all vegetables and place into a large glass bowl. in another medium bowl mix together all Dressiing ingredients. MIx all together, Cover and place in refridgerator overnight (or at least 12 hours)

Number of Servings: 8

Recipe submitted by SparkPeople user VDUB150.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 18.6
  • Total Fat: 0.9 g
  • Cholesterol: 1.1 mg
  • Sodium: 89.5 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.3 g

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