mexican casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
12 oz 85/15 ground turkey1/2 onion chopped1/2 package taco seasoning1/2 can corn, drained2 corn tortillas, diced1/2 can tomato sauce1 can rotel1 c shredded cheese
preheat oven to 350.
brown ground turkey and onions, add taco seasoning and corn. stir in corn tortillas
pour into 8x8 casserole
mix together tomato sauce and rotel and spread on meat
top with cheese and bake for 20 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user SUNBELLE.
brown ground turkey and onions, add taco seasoning and corn. stir in corn tortillas
pour into 8x8 casserole
mix together tomato sauce and rotel and spread on meat
top with cheese and bake for 20 minutes
Number of Servings: 4
Recipe submitted by SparkPeople user SUNBELLE.
Nutritional Info Amount Per Serving
- Calories: 369.7
- Total Fat: 21.6 g
- Cholesterol: 88.8 mg
- Sodium: 824.2 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 3.1 g
- Protein: 23.8 g
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